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  <titleInfo>
    <title>Food systems and the human environment in Eastern India</title>
  </titleInfo>
  <name type="personal">
    <namePart>Chattopadhyay, Boudhayan</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Calcutta</placeTerm>
    </place>
    <publisher>K.P. Bagchi</publisher>
    <dateIssued>1991</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>418p.</extent>
  </physicalDescription>
  <note>Contents: Vol.1. Food insecurity and the social environment</note>
  <note>Includes index</note>
  <subject>
    <topic>Food policy</topic>
  </subject>
  <subject>
    <topic>Food supply - International cooperation - India</topic>
  </subject>
  <subject>
    <topic>Food relief - India</topic>
  </subject>
  <subject>
    <topic>Food services - India</topic>
  </subject>
  <subject>
    <topic>Nutrition policy - India</topic>
  </subject>
  <classification authority="ddc">338.190954 CHA-;</classification>
  <identifier type="isbn">81-7074-087-8</identifier>
  <recordInfo/>
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