| 000 | 00806nam a2200229Ia 4500 | ||
|---|---|---|---|
| 999 |
_c10887 _d10887 |
||
| 082 | _aRI.0047 | ||
| 100 | _aRamachandran, H | ||
| 245 | 0 | _aAssessment of requirement of food tecnologists, managers and entrepreneurs in the food processing industry | |
| 260 |
_c2004 _bMinistry of Food Processing Industries, Govt of India, New Delhi |
||
| 300 | _a240p. | ||
| 504 | _aincludes appendices | ||
| 650 | _aFood processing industry | ||
| 650 | _aFood industry and trade - Employees | ||
| 650 | _aFood industry and trade - India | ||
| 650 | _aFood Trade | ||
| 650 | _aCollective labor agreements - Food industry - India | ||
| 650 | _aManpower - India | ||
| 650 | _aFood processing workers | ||
| 700 | _aRamachandran, H | ||
| 710 | _aInstitute of Applied Manpower Research, Delhi | ||
| 942 |
_cRP _2ddc |
||